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- Products
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- Air Conditioners
- Appliances
- Home Appliances
- Kitchen Appliances
- Blenders
- Choppers
- Coffee Grinders
- Crepe and Borick Maker
- Electric Cookers
- Electric Ovens
- Food Dehydrators
- Food Processors
- Fryers
- Grillers
- Hand Blenders
- Hand Mixers
- Juicers
- Kettles
- Knife Set
- Meat Grinder
- Microwave Ovens
- Nutty and Mini Cake Maker
- Pasta Maker
- Pizza Maker
- Stand Mixers
- Toaster
- Milk Frother
- Electric Appliances
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1000 Watts Non-sticking Stainless Steel Surface Grill and sandwich Toaster
Product Id : 011.006.011
Grill & Sandwich Toaster Stainless steel Read more
LYD 132.00
LYD 132.00
OUT OF STOCK
Overview
2 in 1 Healthy Grill and Toaster
double sided grill and toaster perfect for making different kinds of sandwiches and grilled meat and vegetables.
Non-Stick anti-scratch Plates
provided with non-stick grill plates that are easy to clean.
Adjustable thermostat
Adjustable thermostat for different kinds of food cooking
Built in Light Indicator
Built in ready light indicator that turns green when it is ready to cook
General Settings
220-240V, 50Hz, 1000 W Max.
Fat Drain Function
Contains fat drain function for healthy cooking
Support
Get support for this product
Recipes
Recipes
Beef Burger
Suggested recipes
Ingredients
250 grams of minced meat.
salt and pepper as needed
Cheddar cheese.
ketchup. Mayonnaise.
Red onion sliced.
lettuce.
Sliced tomato.
Burger bread.
salt and pepper as needed
Cheddar cheese.
ketchup. Mayonnaise.
Red onion sliced.
lettuce.
Sliced tomato.
Burger bread.
Method
1. Place the minced meat into a bowl, then add salt and pepper.
2. Mix the meat well by hand and shape it into a round burger.
3. Place the burgers on the grill for five minutes on each side at 200 ° C.
4. Place the cheese on the burgers for a minute until it melts.
5. Cut the bread in half and toast a little from the bottom using the grill, then put the ingredients you like and serve it hot.
2. Mix the meat well by hand and shape it into a round burger.
3. Place the burgers on the grill for five minutes on each side at 200 ° C.
4. Place the cheese on the burgers for a minute until it melts.
5. Cut the bread in half and toast a little from the bottom using the grill, then put the ingredients you like and serve it hot.
