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600 Watt Hand Blender with Whisk

Product Id : 011.005.097

600 Watt, whisk and shaft, 500 ml chopper Read more

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LYD 129.00

Quantity

LYD 129.00

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Powerful Motor

Provided with full copper motor 600 Watt

Speed Control

Provided with 2 speeds and LED light

Shaft

S/S shaft

Whisk

Provided with a whisk for better performance

Measuring Cup

600ml measuring cup

Chopper

500 ml chopper

Power Cord Length

1.3 m

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Cauliflower Soup

Suggested recipes

Ingredients

1 flower head
2 tablespoons of olive oil
1 tablespoon of salt
1/4 teaspoon black pepper
1 teaspoon cumin
3 tablespoons of butter
2 onions
3 garlic cloves
1/4 cup flour
3 cups of milk
2 cup broth
1/2 cup cream
1 tablespoon of parsley

Method

1. Preheat the oven to 400 degrees.
2. Cut the Cauliflower into very small shrubs, spread over it olive oil, salt and pepper, then spread it on the tray so that it is a layer of non-compact over each other.
3. Put it in the oven for about 20 minutes or until it roasts. Leave it to cool a little.
4. In a large pan put the butter and then heat it over medium heat, add the onion and garlic and stir until the onions are wilted, add the flour and stir with the onions for about a minute.
6. Add the milk, stir constantly, until it is firm. Add Cauliflower and a little broth, let it boil, then add more salt and black pepper as needed.
7. Using the hand mixer, grind the soup finely, add more broths according to the required density. (You can also use a blender jug to grind the soup.)
8. Add the cream, let it simmer for a minute.
9. Serve hot