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90 Watt Electric Pasta Machine
Product Id : 011.029.002 | By: 011.029.002
Electric Pasta Maker, 2 Speeds and Pulse Function, Double Rolls Read more
LYD 213.00
LYD 213.00
OUT OF STOCK
Overview
Speed Control
Provided with 2 speeds and pulse function
Attachments
Provided with flat pasta maker, double rolls, motor support, clamp, and crank handle
Power and Voltage
230 V, 50-60 Hz, 90 W
Design
Provided with double rolls and knob to control dough thickness
Recipes
Recipes
Fettuccine Alfredo
Suggested recipes
Ingredients
fettuccini pasta
1 cup butter
3/4 pint heavy cream
salt and pepper to taste
1 dash garlic salt
3/4 cup grated Romano cheese
1/2 cup grated Parmesan cheese
1 cup butter
3/4 pint heavy cream
salt and pepper to taste
1 dash garlic salt
3/4 cup grated Romano cheese
1/2 cup grated Parmesan cheese
Method
1. Using the pasta maker, prepare the pasta
2. Bring a large pot of lightly salted water to a boil. Add fettuccini and cook for 8 to 10 minutes or until al dente; drain.
3. In a large saucepan, melt butter into cream over low heat. Add salt, pepper and garlic salt. Stir in cheese over medium heat until melted; this will thicken the sauce.
4. Add pasta to sauce. Use enough of the pasta so that all of the sauce is used and the pasta is thoroughly coated. Serve immediately.
2. Bring a large pot of lightly salted water to a boil. Add fettuccini and cook for 8 to 10 minutes or until al dente; drain.
3. In a large saucepan, melt butter into cream over low heat. Add salt, pepper and garlic salt. Stir in cheese over medium heat until melted; this will thicken the sauce.
4. Add pasta to sauce. Use enough of the pasta so that all of the sauce is used and the pasta is thoroughly coated. Serve immediately.